Spring Day Retreat | April 21 | 7:45-3:00 pm
Join us for a special day of blessing and refreshing as we come to Streams in the Desert!  This is a time to gather together with the women of Calvary Chapel Green Valley, away from the distractions of the day, to hear from the Lord and be filled with His Word! 

Our morning will begin at 7:45 a.m. with a lovely breakfast and time to get to know one another.  Come and be encouraged!  God has a mighty plan and provision for each of His daughters, and He freely pours out His thirst quenching waters of life, even as we may be walking through a time in the wilderness or desert! 

Don't miss out on what God has planned for you at this exciting event where we will be
refreshed and made new to grow and bloom!

Guest Speaker - Margaret Ashmore

Margaret Ashmore, is an author, Bible teacher, counselor, artist, cancer survivor, and highly sought after speaker!  She has a natural, God-authored way of penetrating right into the hearts of women and pointing to the heart of Jesus, directly where we want to be!  She hails from Texas and her passion for the Lord translates to powerful applications of truth that resonate long after her message concludes!


Musical Guest - Mary Ives

Mary Ives is a 21-year-old musician and worship leader from Riverside, CA. She began singing on the junior high worship team at Harvest Christian Fellowship at just 13, and now serves as one of the main women's ministry worship leaders, as well as continuing to serve at 6 campuses for Sunday"

Panera Catered Lunch Options:

When Registering, Select One - Select either a Salad OR a Half/Sandwich/Half Salad

Salads (Includes Baguette and cookie)

Green Goddess Cobb with Chicken (Gluten Conscious) - Chicken raised without antibiotics, arugula, romaine, kale and radicchio blend, vine-ripened tomatoes and pickled red onions and topped with avocado, bacon and cage-free hard-boiled egg. Green Goddess dressing on side.

Modern Greek Salad with Quinoa (Vegetarian and Gluten Conscious) - Quinoa tomato sofrito blend, romaine, kale, diced cucumbers and kalamata olives, and toasted almonds. Side of feta and Greek dressing.

Asian Sesame Salad with Chicken - Chicken raised without antibiotics, romaine, cilantro, toasted almonds, sesame seeds and wonton strips. Side of Asian sesame vinaigrette.

Half Sandwich/Half Salad (Includes chips and a cookie)

Napa Almond Chicken Salad Sandwich - Chicken raised without antibiotics tossed with diced celery, seedless grapes, toasted almonds and special dressing, served with lettuce, vine-ripened tomatoes, salt and pepper on Sesame Semolina

Bacon Turkey Bravo - Oven roasted turkey breast raised without antibiotics, Applewood smoked bacon, smoked gouda, lettuce, vine-ripened tomatoes, salt and pepper on thin sliced Tomato Basil bread.
*Served with half Seasonal Greens Salad. *Seasonal Greens Salad (Vegetarian & Gluten Conscious) - Arugula, romaine, kale and radicchio blend, vine-ripened tomatoes, red onion and diced cucumbers. Side of reduced fat balsamic vinaigrette.


$40 includes an elegant breakfast and Panera catered lunch.

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